Saltwater Eatery Menu
Saltwater Eatery is a vibrant seafood-focused eatery in Troy, MI, offering a diverse menu filled with fresh and delicious dishes. With a focus on salads, breakfast & brunch, and seafood, Saltwater Eatery caters to a wide range of tastes. Customers rave about the delightful lobster rolls, crab cakes, key lime pie, and other specialties. The restaurant also offers some unique items like British-style fish 'n chips and delectable specials such as Whitefish Piccata with Rice Pilaf and Asparagus. The cozy atmosphere and friendly service add to the overall dining experience, making Saltwater Eatery a must-visit spot for seafood lovers. The menu is thoughtfully curated with a mix of classic favorites and innovative twists, ensuring that every visit is a delightful culinary adventure. Don't miss out on the chance to savor the flavors at Saltwater Eatery.
Shareables
Calamari
Flash fried, served with caper lemon.
Stuffed Shrimp
Shrimp grilled and stuffed with spinach, jack cheese and artichokes.
Chowder
Robust cream based house chowder loaded with seafood.
Loaded Poutine
House crispy fries topped with melted cheese curds, brown gravy and crispy onion straws.
Seared Diver Sea Scallops
Two scallops served on pureed fresh peas and crispy pancetta with two voodoo shrimp wrapped in bacon.
Chopped Wedge
Chopped crisp chilled iceberg with fresh tomato, pancetta and bleu cheese crumbles and fresh cracked black pepper.
Chopped Cobb Salad
Traditional with avocado, hard boiled egg, tomato, chicken breast, black olives and dry bleu cheese.
Seafood Cobb Salad
Fritto misto, avocado, hard boiled egg, bleu cheese and olives.
Salads
Mains
Lobster Roll
With French fries.
British Style Fish & Chips
Haddock in a proper English batter, fries and slaw.
Jumbo Lump Crab Cake
Our secret crab cake recipe with brioche bun and lemon caper aioli, brioche bun and house fries.
Salmon
Miso glazed or Korean BBQ served with roasted veggies.
Cajun Shrimp & Grits
House grits with creamy cheese curds, bacon and etouffee sauce, topped with cajun blackened fresh shrimp.
Seafood Pasta Carbonara
Shrimp, fish, lobster and crab, sauce of pancetta, garlic, pecorino cheese, eggs and cream over tagliatelle pasta.
Battered Fish Tacos
Fresh haddock, house slaw, red pepper aioli, lime and cilantro.
Seafood Pot Pie
Seafood medley white sauce topped with puff pastry.
Hand Pattied Burger
With Detroit zip sauce, side of loaded fries (cheese, bacon and green onions).
Steak Frites
Hanger steak with zip sauce and hand cut fries.
Chicken Andouille Pappardelle
Chicken breast, seared andouille sausage, light cajun cream sauce, over stick to your ribs pappardelle pasta.
Roasted Veggie Plate
Roasted veggies of the day with herbs and balsamic; side of smashed redskins.
Chicken Adobo Quesadilla
Lobster Mac & Cheese With Bacon
Alternatives
Sides
Southern Slaw
Roasted Seasonal Veggies
Extra Bread
Smashed Redskins
Fries
Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.
Loaded Fries
Starter Salad
Goldbrick Sundae
Rays vanilla ice cream, hardened chocolate fudge sauce, with pecans.
Desserts
Little Pirates
Popcorn Chicken & Fries
Cheesy Quesadilla
Macaroni & Cheese
Creamy, classic macaroni in a rich, velvety cheese sauce.
